Guests will enjoy multiple courses designed by Head Chef - Archana Kurup showcasing the many creative and delicious ways to celebrate bread. The menu will have grazing options and finger food to family-style shared plates, with refills served straight from the kitchen.
Expect a three-course meal made using surplus, donated, and house-made bread, alongside drink options for everyone. The experience unique to Everybody Eats encourages community, shared food, and meaningful conversation.
The Villa Cafe transforms into an Everybody Eats pop-up for one night.
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