Everybody Eats is an innovative, charitable restaurant, transforming rescued food into quality 3-course meals, for everyone to enjoy on a pay-what-you-can basis. Be part of reducing food waste, food insecurity and social isolation in Aotearoa New Zealand by joining us for a night to remember.
Dine with us
Join the heart of Everybody Eats, where you can volunteer with no experience needed. Enjoy flexible shifts, make new friends, and have fun while making a real difference in your community.
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Give the gift of a dignified dining experience to a family in need. Hold a fundraiser, do a sponsored run, or make a donation, every contribution helps build healthier and happier communities.
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We love partnering with businesses, organisations, and individuals who share our love for food, the environment & community. We’d love to connect and work together to make a real difference.
Learn moreOur charity restaurants are places where good food brings people together. We’d love for you to join us!
Bookings can be made through the individual restaurant pages on the right.
Our flagship, permanent restaurant, opened in 2019
Everybody Eats at Tātou
We operate out of LTD
Corporate Teams Making a Difference for Women’s Refuge Families Across the Motu this Christmas
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Back for an encore! NZSO x Everybody Eats presents Vivaldi's: Four Seasons – a pre-concert dining experience with purpose.
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Join us for a very special evening as Chef Jono Thevenard steps into our kitchen as guest chef and volunteer.
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A one night only dining event in The Papuke Room, The Hotel Britomart with executive chef Andrew Lautenbach
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Award-winning chef Max Gordy (Graze Wine Bar) will conjure up a frightfully delicious Halloween-themed feast.
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